Diet For Kidney Disease: References
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References
Other Works Consulted
Kopple JD (2006). Nutrition, diet, and the kidney. Modern Nutrition in Health and Disease, 10th ed., pp. 1475–1511. Baltimore: Lippincott Williams and Wilkins.
Mitch WE, Walser M (2004). Nutritional therapy in renal disease. In BM Brenner, ed., Brenner and Rector's The Kidney, 7th ed., vol. 2, pp. 2491–2538. Philadelphia: Saunders.
Wilkens KG (2004). Medical nutrition therapy for renal disorders. In LK Mahan, S Escott-Stump, eds., Krause’s Food Nutrition and Diet Therapy, 11th ed., pp. 961–996. Philadelphia: The Curtis Center.
| Last updated: | November 13, 2007 |
|---|---|
| Author: | Jeannette Curtis |
| Reviewed By: | E. Gregory Thompson, MD - Internal Medicine, D.C. Mendelssohn, MD, FRCPC - Nephrology |
| Editors: | Susan Van Houten, RN, BSN, MBA, Pat Truman, MATC |
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