Hepatitis A: What Increases Your Risk
What Increases Your Risk
People who practice certain behaviors or have certain jobs are at higher risk for hepatitis A. If you are a member of a high-risk group, you should receive the hepatitis A vaccine (What is a PDF document?) .
Risk factors for hepatitis A include:
- Eating food that has been prepared by someone who is infected with the hepatitis A virus and who has poor hygiene.
- Eating raw or undercooked shellfish (such as oysters or clams).
- Eating uncooked food (such as unpeeled fruits or vegetables) or drinking tap water or well water while traveling in countries where hepatitis A is common.
- Living in a community where hepatitis A is common and outbreaks occur (largely a risk factor for young children).
- Living in a household with someone who has hepatitis A.
Lifestyle factors that increase your risk for hepatitis A include:
- Traveling to countries where hepatitis A is common.
- Being a man who has sex with men.
| Last updated: | September 09, 2008 |
|---|---|
| Author: | Maria G. Essig, MS, ELS |
| Reviewed By: | Kathleen Romito, MD - Family Medicine, W. Thomas London, MD - Hepatology |
| Editors: | Susan Van Houten, RN, BSN, MBA, Pat Truman, MATC |
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